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Home / Strawberry Pannacotta

Strawberry Pannacotta

Strawberry Pannacotta


Recipe Created By:
PreGel Professional Training Center


100g (3.5oz)
300g (10.6oz)
300g (10.6oz)
70g (2.5oz)
as needed
as needed

* can be replaced with

Method of Preparation

  1. In a pot heat the to 40°C.
  2. Remove from heat; whisk in , , , and .
  3. Place in desired cup, place in the refrigerator till set.
  4. Top with .
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