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Home / Banana Ginger Split Mocktail

Banana Ginger Split Mocktail

Banana Ginger Split Mocktail

Rating:

Recipe Created By:
PreGel Professional Training Center
Difficulty:
Beginner

  • Components Of Recipe
  • Sugar-Free Banana Gelato
  • Banana Ginger Split Mocktail

Sugar-Free Banana Gelato

1 bag (1 bag)
3000g (105.8oz)

Method of Preparation

  1. Combine both ingredients in a large plastic bucket and blend with an immersion blender until smooth and homogenous.
  2. Process in a batch freezer according to the manufacturer’s instructions.
  3. Use as needed in mocktail recipe.

Banana Ginger Split Mocktail

28g (1.0oz)
270g (9.5oz)
as needed
as needed
1 scoop

Method of Preparation

  1. Dip a small amount of the rim on a martini glass into melted sugar-free white chocolate.
  2. Dip the coated rim of the martini glass into the freeze dried strawberry powder to create a thinly coated rim.
  3. Pour a small amount of into the bottom of a chilled martini glass.
  4. Add the sugar-free ginger ale to fill the glass almost to the brim.
  5. Place a small scoop of into the sugar-free ginger ale.
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Have Questions?

Speak to our chef's at the PreGel Professional Training Center to learn more about this recipe.
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