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Forest Berry Brigadeiros

Forest Berry Brigadeiros


Recipe Created By:
PreGel Professional Training Center


600g (21.2oz)
300g (10.6oz)
120g (4.2oz)

Method of Preparation

  1. Combine all ingredients, and bring to a simmer over medium heat.
  2. Continue to cook until the mixture thickens and begins to pull away from the pan.
  3. Pour onto a Silpat®, cover with plastic wrap to prevent a skin from forming, and allow to cool.
  4. When cool, gently roll into small balls and toss in white sprinkles or other desired topping.