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Home / Orange Rum Sorbetto

Orange Rum Sorbetto

Orange Rum Sorbetto

Rating:

Recipe Created By:
Kal Sokhn
Difficulty:
Beginner/Intermediate

Please Note: This recipe contains alcohol. Do not serve to patrons under age.
Check your local government agency for information on selling and serving products containing alcohol.

Cold Process - Beginner

450g (15.9oz)
420g (14.8oz)
2760g (97.4oz)
150g (5.3oz)
10g (0.4oz)
150g (5.3oz)

Method of Preparation

  1. Combine all ingredients in a large plastic bucket.
  2. Mix well for 2-3 minutes using an immersion blender.
  3. Place in Hot Process machine or process immediately in a batch freezer according to machine's instructions.
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Have Questions?

Speak to our chef's at the PreGel Professional Training Center to learn more about this recipe.
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