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Home / Strawberry Shortcake Gelato
Strawberry Shortcake Gelato
Rating:
Recipe Created By:
Kal Sokhn
Difficulty:
Beginner
Recipe Created By: Kal Sokhn
Difficulty: Beginner
- Components Of Recipe
- Cold Process
- Hot Process
Cold Process
| 3000g (105.8oz) | |
| 150g (5.3oz) | |
| 540g (19.0oz) | |
| 60g (2.1oz) | |
| 300g (10.6oz) | |
| 120g (4.2oz) | |
| A gosto (A gosto) | |
| A gosto (A gosto) |
Method of Preparation
- Combine all ingredients except for the and in a large plastic bucket.
- Mix well for 2-3 minutes using an immersion blender.
- Place in batch freezer and process according to machines instructions.
- While extracting, fold in and pieces of pound cake and/or drizzle on top.
Hot Process
| 3000g (105.8oz) | |
| 150g (5.3oz) | |
| 540g (19.0oz) | |
| 60g (2.1oz) | |
| 150g (5.3oz) | |
| 150g (5.3oz) | |
| 120g (4.2oz) | |
| as desired | |
| as desired |
Method of Preparation
- Combine all ingredients except for the and in a large plastic bucket.
- Mix well for 2-3 minutes using an immersion blender.
- Place in Hot Process machine and process according to machines instructions.
- While extracting fold in and pieces of pound cake and/or drizzle on top.
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