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Home / Rocky Road Gelato

Rocky Road Gelato

Rocky Road Gelato

Rating:

Recipe Created By:
Kal Sokhn
Difficulty:
Beginner/Intermediate

  • Components Of Recipe
  • Cold Process - Beginner
  • Hot Process - Intermediate

Cold Process - Beginner

3000g (105.8oz)
150g (5.3oz)
540g (19.0oz)
60g (2.1oz)
300g (10.6oz)
350g (12.3oz)
as desired
as desired

Method of Preparation

  1. Combine all ingredients except the mini marshmallows and roasted almonds in a large plastic bucket.
  2. Mix well for 2-3 minutes using an immersion blender.
  3. Place in batch freezer and process according to machine's instructions.
  4. During extraction fold in mini marshmallows and roasted almonds.

Hot Process - Intermediate

3000g (105.8oz)
150g (5.3oz)
540g (19.0oz)
60g (2.1oz)
150g (5.3oz)
150g (5.3oz)
350g (12.3oz)
as desired
as desired

Method of Preparation

  1. Combine all ingredients in a large plastic bucket.
  2. Mix well for 2-3 minutes using an immersion blender.
  3. Place in Hot Process machine and process according to machine's instructions.
  4. During extraction fold in mini marshmallows and roasted almonds.