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Home / White Chocolate Pecan Gelato
White Chocolate Pecan Gelato
Rating:
Recipe Created By:
PreGel Professional Training Center
Difficulty:
Beginner
Recipe Created By: PreGel Professional Training Center
Difficulty: Beginner
- Components Of Recipe
- Cold Process
- Hot Process
Cold Process
| 3000g (105.8oz) | |
| 150g (5.3oz) | |
| 540g (19.0oz) | |
| 60g (2.1oz) | |
| 300g (10.6oz) | |
| 350g (12.3oz) | |
| 250g (8.8oz) |
Method of Preparation
- Combine all ingredients in a large bucket.
- Mix well for 2-3 minutes using an immersion blender.
- Place in gelato batch freezer and process according to machine's instructions.
Hot Process
| 3000g (105.8oz) | |
| 150g (5.3oz) | |
| 540g (19.0oz) | |
| 60g (2.1oz) | |
| 150g (5.3oz) | |
| 150g (5.3oz) | |
| 350g (12.3oz) | |
| 250g (8.8oz) |
Method of Preparation
- Combine all ingredients in a large bucket.
- Mix well for 2-3 minutes using an immersion blender.
- Place in Hot Process machine and process according to machine's instructions.