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Home / Apple Pie Biscotti Soft Serve

Apple Pie Biscotti Soft Serve

Apple Pie Biscotti Soft Serve

Rating:

Recipe Created By:
PreGel Professional Training Center
Difficulty:
Intermediate

Cold Process

3500g (123.5oz)
300g (10.6oz)
50g (1.8oz)
180g (6.3oz)
280g (9.9oz)
as needed
as needed

Method of Preparation

  1. Place the in a large mixing container.
  2. Whisk together the , , and to remove any lumps.
  3. With an immersion blender, mix the milk while slowly adding the dry ingredients.
  4. Mix well for 2-3 minutes.
  5. Add the and blend with an immersion blender until well combined.
  6. Process in a soft serve machine according to the machine's instructions.
  7. Swirl into a dish and drizzle with and .
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Have Questions?

Speak to our chef's at the PreGel Professional Training Center to learn more about this recipe.
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