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Home / Mulled Apple Cider Sorbetto

Mulled Apple Cider Sorbetto

Mulled Apple Cider Sorbetto

Rating:

Recipe Created By:
PreGel Professional Training Center
Difficulty:
Beginner/Intermediate

Cold and Hot Process

1000g (35.3oz)
1500g (52.9oz)
500g (17.6oz)
100g (3.5oz)
140g (4.9oz)
20g (0.7oz)
40g (1.4oz)
10g (0.4oz)
10g (0.4oz)
10g (0.4oz)
20g (0.7oz)
10g (0.4oz)

* can be replaced with

* can be replaced with

Method of Preparation

  1. Combine all ingredients in a large plastic bucket.
  2. Mix well for 2-3 minutes using an immersion blender.
  3. Place in Hot Process machine or process immediately in batch freezer according to machines instructions.
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