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Home / Fig and Blue Cheese Flatbread

Fig and Blue Cheese Flatbread

Fig and Blue Cheese Flatbread

Rating:

Recipe Created By:
PreGel Professional Training Center
Difficulty:
Beginner

Ingredients

as needed
as needed
as needed
as needed
as needed

Method of Preparation

  1. Spread the on the flatbread and top with the remaining ingredients.
  2. Toast the flatbread in the oven just until the cheese melts and the flatbread is warm.
  3. Slice and serve as desired.
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Have Questions?

Speak to our chef's at the PreGel Professional Training Center to learn more about this recipe.
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