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Home / Banana Split Ice Cream Panini Sandwich
Banana Split Ice Cream Panini Sandwich
Rating:
Recipe Created By:
PreGel International Training Centers
Difficulty:
Advanced
Recipe Created By: PreGel International Training Centers
Difficulty: Advanced
- Components Of Recipe
- Chocolate Ice Cream
- Vanilla Ice Cream
- Strawberry Ice Cream
- Assembling the Ice Cream Panini Sandwich
Chocolate Ice Cream
| 1500g (52.9oz) | |
| 1000g (35.3oz) | |
| 1 bag (0.0oz) |
Method of Preparation
- Combine all ingredients with an immersion blender.
- Let mix age and hydrate for ½ hour (optional).
- Pour into a batch freezer and freeze accordingly.
- Extract into a narrow pan just on 1/3rd of the pan horizontally and blast freeze for 10 minutes while making the vanilla ice cream.
Vanilla Ice Cream
| 1500g (52.9oz) | |
| 1000g (35.3oz) | |
| 1 bag (0.0oz) | |
| 150g (5.3oz) |
Method of Preparation
- Combine all ingredients with an immersion blender.
- Let mix age and hydrate for ½ hour (optional).
- Pour into a batch freezer and freeze accordingly.
- Extract into the same pan as the chocolate but leave the last 1/3rd of the pan empty for the strawberry icecream and blast freeze for 10 minutes.
Strawberry Ice Cream
| 1500g (52.9oz) | |
| 1000g (35.3oz) | |
| 1 bag (0.0oz) |
Method of Preparation
- Combine all ingredients with an immersion blender.
- Let mix age and hydrate for ½ hour (optional).
- Pour into a batch freezer and freeze accordingly.
- Extract into the last 1/3rd of the gelato pan and set in the blast freezer for 10 minutes.
Final Assembly
- Cut your panini bun in ½ and place a few slices of banana at the bottom.
- Scoop the Neopolitan Ice Cream on top of the bananas.
- Put some PreGel Pineapple Arabeschi on top of the Ice cream and close the bun.
- Place in the PreGel Gelato Panini Press and follow the machines instructions.
- Remove from the machine, slice and serve.
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