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Home / Fairy Sorbetto

Fairy Sorbetto

Fairy Sorbetto


Recipe Created By:
PreGel International Training Centers

Fairy Sorbetto

1500g (52.9oz)
1000g (35.3oz)
500g (17.6oz)
15g (0.5oz)
100g (3.5oz)
30g (1.1oz)
140g (4.9oz)
250g (8.8oz)
15g (0.5oz)

Method of Preparation

  1. Combine all ingredients in a large plastic bucket.
  2. Mix well for 2-3 minutes using an immersion blender.
  3. Place in batch freezer and process immediately according to machine instructions.
  4. Decorate with and fairy wings.
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