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Home / Kombucha Sorbet

Kombucha Sorbet

Kombucha Sorbet

Rating:

Recipe Created By:
PreGel International Training Centers
Difficulty:
Beginner

Ingredients

360g (12.7oz)
1500g (52.9oz)
150g (5.3oz)
45g (1.6oz)

Method of Preparation

  1. Blend all ingredients with an immersion blender until well blended.
  2. Pour into the batch freezer and freeze accordingly.
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