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Home / Pancakes and Maple Syrup Ice Cream

Pancakes and Maple Syrup Ice Cream

Pancakes and Maple Syrup Ice Cream

Rating:

Recipe Created By:
PreGel Professional Training Center
Difficulty:
Beginner

Pancakes and Maple Syrup Ice Cream

1 bag (0.0oz)
2000g (70.5oz)
500g (17.6oz)

Method of Preparation

  1. Combine all ingredients.
  2. Mix well with an immersion blender for 2-3 minutes.
  3. Place in a Cold Process machine and follow the machine instructions.