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Cajeta Gelato

Cajeta Gelato


Recipe Created By:
PreGel Professional Training Center


2262g (79.8oz)
714g (25.2oz)
540g (19.0oz)
60g (2.1oz)
300g (10.6oz)
85g (3.0oz)
As needed

Method of Preparation

  1. Combine all ingredients in a large plastic bucket.
  2. Mix well for 2-3 minutes using an immersion blender.
  3. Let mix age and hydrate for ½ hour (optional).
  4. Pour mix into batch freezer and process according to manufacturer's instructions.
  5. Upon extraction garnish with .