Notice: Undefined index: recookie in /var/www/vhosts/pregelrecipes.com/httpdocs/header.php on line 376 Notice: Undefined index: recookie in /var/www/vhosts/pregelrecipes.com/httpdocs/header.php on line 381 Notice: Undefined index: recookie in /var/www/vhosts/pregelrecipes.com/httpdocs/header.php on line 386 Notice: Undefined index: recookie in /var/www/vhosts/pregelrecipes.com/httpdocs/header.php on line 391
Notice: Undefined index: recookie in /var/www/vhosts/pregelrecipes.com/httpdocs/search_navi.php on line 38

Home / Gluten-Free Torrone Cookies

Gluten-Free Torrone Cookies

Gluten-Free Torrone Cookies

Rating:

Recipe Created By:
PreGel Professional Training Center
Difficulty:
Beginner

Gluten-Free Torrone Cookies

500g (17.6oz)
80g (2.8oz)
50g (1.8oz)
50g (1.8oz)
80g (2.8oz)
50g (1.8oz)
168g (5.9oz)

Method of Preparation

  1. Carefully mix together all ingredients except for .
  2. Fold in .
  3. Roll out between two Silpat sheets to desired thickness.
  4. Chill.
  5. Cut to desired shape and size.
  6. Bake at 320 °F for 10 minutes with the fan on half speed.