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Home / Dulce de Leche Gelato

Dulce de Leche Gelato

Dulce de Leche Gelato

Rating:

Recipe Created By:
PreGel Professional Training Center
Difficulty:
Beginner

Hot Process

2500g (88.2oz)
87.5g (30.9oz)
125g (4.4oz)
125g (4.4oz)
1125g (39.7oz)

Method of Preparation

  1. Combine all ingredients in a large plastic bucket.
  2. Mix well for 2-3 minutes using an immersion blender.
  3. Heat mix to 85°C/185°F, and then place it in batch freezer and process according to manufacturer's instructions.
  4. Extract and decorate with more dulce de leche, if desired.