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Home / Dietetic Fruit Base Sorbetto

Dietetic Fruit Base Sorbetto

Dietetic Fruit Base Sorbetto

Rating:

Recipe Created By:
PreGel Professional Training Center
Difficulty:
Beginner

Cold Process

2000g (70.6oz)
480g (16.9oz)
1300g (45.9oz)

Method of Preparation

  1. Combine all ingredients in a large plastic bucket.
  2. Mix well for 2-3 minutes using an immersion blender.
  3. Place in batch freezer and process according to machine\'s instructions.