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Home / Spicy Mango Soft Serve

Spicy Mango Soft Serve

Spicy Mango Soft Serve

Rating:

Recipe Created By:
PreGel Professional Training Center
Difficulty:
Beginner

Ingredients

2250g (79.4oz)
250g (8.8oz)
650g (22.9oz)
100g (3.5oz)
140g (4.9oz)
250g (8.8oz)
60g (2.1oz)

* can be replaced with

Method of Preparation

  1. Grind the ancho.
  2. Combine all ingredients, except for the ancho, in a large plastic bucket.
  3. Mix well for 2-3 minutes using an immersion blender.
  4. Add the anchos, let infuse for 1 minute, and then strain immediately.
  5. Place in the soft serve machine and process according to manufacturer's instructions.
  6. Optional: Top with chamoy sauce.
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Have Questions?

Speak to our chef's at the PreGel Professional Training Center to learn more about this recipe.
4450 Fortune Ave. NW Concord, NC 28027        Tel: 704.707.0300        Fax: 704.707.0301        Toll-Free: 866.977.3435
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