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Home / Peanut Shortbread
Peanut Shortbread
Rating:
Recipe Created By:
PreGel Professional Training Center
Difficulty:
Beginner
Recipe Created By: PreGel Professional Training Center
Difficulty: Beginner
Ingredients
| 260g (9.2oz) | |
| 95g (3.4oz) | |
| 250g (8.8oz) | |
| 350g (12.3oz) | |
| 1g (0.0oz) |
Method of Preparation
- Using a mixer, mix well the butter and the powdered sugar.
- Add the and mix well.
- Add the flour and the salt, and continue to mix.
- Refrigerate it for one hour.
- Form small 2-3 cm balls with the mixture, place them into the oven and flatten them to 1 cm.
- Bake them for 20-25 minutes at 149°C/300°F.