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Home / Salted Caramel Doughnuts (Prep Time: 15min.)

Salted Caramel Doughnuts (Prep Time: 15min.)

Salted Caramel Doughnuts (Prep Time: 15min.)

Rating:

Recipe Created By:
PreGel Professional Training Center
Difficulty:
Beginner

Salted Caramel Icing (for doughnuts)

500g (17.6oz)
170g (6.0oz)
50g (1.8oz)
as needed (as needed)
as needed (as needed)
as needed
as needed (as needed)

Method of Preparation

  1. In the bowl of a mixer with the paddle attachment, combine together all of the ingredients and mix until homogenous and smooth.
  2. Glaze the doughnut as desired and garnish with freshly popped popcorn, pieces of caramel squares and fleur de sel.

Have Questions?

Speak to our chef's at the PreGel Professional Training Center to learn more about this recipe.
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