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Home / Neutral Mousse

Neutral Mousse

Neutral Mousse

Rating:

Recipe Created By:
PreGel Professional Training Center
Difficulty:
Beginner

Neutral Mousse

75g (2.6oz)
100g (3.5oz)
500g (17.6oz)

Method of Preparation

  1. In a 5-quart mixing bowl, combine all ingredients.
  2. Whip to desired peaks and use as needed.
Notes to Consider: This recipe can be flavored with any PreGel Traditional Pastes, Fortefrutto® or PreGel 5-Star Chef Pastry Select™ Pastes or Compounds. We recommend adding 3%-7% of flavoring based on the total ingredient weight.
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Have Questions?

Speak to our chef's at the PreGel Professional Training Center to learn more about this recipe.
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