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Home / Mascarpone Soft Serve Panini w/Mou Topping

Mascarpone Soft Serve Panini w/Mou Topping

Mascarpone Soft Serve Panini w/Mou Topping

Rating:

Recipe Created By:
PreGel Professional Training Center
Difficulty:
Intermediate

  • Components Of Recipe
  • Panini
  • Final Process

Panini

1 bag (23.3oz)
2300g (81.1oz)
1 each (0.0oz)
as desired
as desired

Method of Preparation

  1. In a large container, mix together the PreGel Mascarpone Super Sprint (Italian cheesecake) and milk.
  2. Blend with an immersion blender for 2-3 minutes.
  3. Allow to age in refrigerator for at least 30 minutes.
  4. Pour into sanitized machine and freeze per machine’s instructions.
  5. Slice sweet bun in half.
  6. Apply frozen dessert into center of the bottom half of the sweet bun.
  7. Drizzle with PreGel Arabeschi® in center.
  8. Take the top half of the sweet bun and sandwich gelato.
  9. Place in PreGel Panini Press and follow machine instructions.
  10. Remove from machine, slice and serve.

Method of Preparation

Notes to Consider: Note: you may replace with PreGel Green Apple Fortefrutto®.

Have Questions?

Speak to our chef's at the PreGel Professional Training Center to learn more about this recipe.
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