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Home / Pear Rosemary soft serve

Pear Rosemary soft serve

Pear Rosemary soft serve

Rating:

Recipe Created By:
PreGel Professional Training Center
Difficulty:
Beginner

Ingredients

2200g (77.6oz)
200g (7.1oz)
500g (17.6oz)
600g (21.2oz)
50g (1.8oz)
150g (5.3oz)
10g (0.4oz)

Method of Preparation

  1. Combine all ingredients in a large plastic bucket.
  2. Mix well for 2-3 minutes using an immersion blender.
  3. Place in the desired soft serve machine and process according to manufacturer’s instructions.