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Home / Pumpkin Pie Soft Serve

Pumpkin Pie Soft Serve

Pumpkin Pie Soft Serve

Rating:

Recipe Created By:
PreGel Professional Training Center
Difficulty:
Beginner

Ingredients

1000g (35.3oz)
3000g (105.8oz)
as desired

Method of Preparation

  1. In a plastic container, combine the with the milk and blend with an immersion blender until homogenous.
  2. Pour the base into the desired soft serve machine and process according to manufacturer’s instructions.
  3. Swirl the soft serve into desired cup and drizzle with .
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Have Questions?

Speak to our chef's at the PreGel Professional Training Center to learn more about this recipe.
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